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2023
Monica L Vermillion Maier, Siddens, L. K., Pennington, J. M., Uesugi, S. L., Tilton, S. C., Vertel, E. A., Anderson, K. A., Tidwell, L. G., Ognibene, T. J., Turteltaub, K. W., Smith, J. N., and Williams, D. E., Benzo[a]pyrene toxicokinetics in humans following dietary supplementation with 3,3'-diindolylmethane (DIM) or Brussels sprouts., Toxicol Appl Pharmacol, vol. 460, p. 116377, 2023.
I. L. Moran, Tidwell, L., Barton, M., Kile, M., Miller, P., Rohlman, D., Seguinot-Medina, S., Ungwiluk, B., Waghiyi, V., and Anderson, K., Diffusive fluxes of persistent organic pollutants between Arctic atmosphere, surface waters and sediments., Sci Total Environ, p. 164566, 2023.
Monica L Vermillion Maier, Siddens, L. K., Pennington, J. M., Uesugi, S. L., Labut, E. M., Vertel, E. A., Anderson, K. A., Tidwell, L. G., Tilton, S. C., Ognibene, T. J., Turteltaub, K. W., Smith, J. N., and Williams, D. E., Impact of phenanthrene co-administration on the toxicokinetics of benzo[a]pyrene in humans. UPLC-accelerator mass spectrometry following oral microdosing., Chem Biol Interact, vol. 382, p. 110608, 2023.
J. A. Bouranis, Wong, C. P., Beaver, L. M., Uesugi, S. L., Papenhausen, E. M., Choi, J., Davis, E. W., Da Silva, A. Nunes, Kalengamaliro, N., Chaudhary, R., Kharofa, J., Takiar, V., Herzog, T. J., Barrett, W., and Ho, E., Sulforaphane Bioavailability in Healthy Subjects Fed a Single Serving of Fresh Broccoli Microgreens., Foods, vol. 12, no. 20, 2023.